One of my favorite things to do in the fall is to add a little heat to my go-to snacks and dishes, and grain-free granola is no exception! I use it to top my morning yogurt bowls or eat as a snack, and adding warming spices like ginger and turmeric makes this version perfect for the colder weather.
Breakfast & Brunch
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Very excited about this Grain-Free Mango Puffy Waffle recipe, which I am sharing just in time to celebrate National Mango Day (July 22)! As part of my year-long partnership with the National Mango Board, this recipe features juicy mangos in one of my favorite breakfast foods.
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